Behind the Scenes of air up®️’s Flavorful Assurance Journey: how we guarantee your sips are not just refreshing, but also top-notch safe! 🍎

Here at air up®, we're all about delivering products that are not only scent-sational but also pass the safety test with flying colors. Wondering how we do it? Buckle up!

First things first, our goods are the FDA's poster children, meeting the guidelines laid out in 21 CFR 101.22(a)(3) for natural flavors. We're also giving a nod to the GRAS ("Generally Recognized as Safe") standards in 21 CFR 170.3. So, you can sip easy knowing we're ticking all the regulatory boxes.

But hold on, there's more to the air up®️ experience. We don't just talk the talk; we strut the safety walk at every step of the game. Our manufacturing crew follows the beat of Good Manufacturing Practices (GMP), ensuring that quality isn't just a buzzword but a lifestyle.

And because we're serious about safety, we've got our eyes on every batch. Thanks to the Food Safety Modernization Act (FSMA), we've got the production stage on lockdown, with Hazard Analysis and Risk-Based Preventative Controls (HARPC) making sure every drop is A-okay.

Now, let's talk tests. We've got a third-party squad giving our products the once-over in the lab. Plus, our suppliers aren't just chill; they've got their quality management systems and food safety game on lockdown. HACCP plans? Check. Allergen control program? Double-check.

But wait, there's more! We're not just sitting back and crossing our fingers. We're out there doing the legwork – due diligence checks, inspections, and audits on both production sites and products. Because when it comes to your enjoyment, we're leaving no stone unturned.

So, next time you take a sip of air up®️ goodness, know that it's not just a sip; it's a commitment to quality and safety that we take seriously. Cheers to safe, satisfying sips! 💜